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Poor

Material Deep Dive

Organic Wool

Organic wool scores 41/100 — a significant improvement over conventional virgin wool (31) due to organic farming eliminating synthetic pesticides and GOTS certification restricting chemical processing.

Animal

Virgin

End of Life

3 months

100/100
Chemical Use

Low

80/100
Pollution

Very Low

95/100
Water Usage

57,000 L/kg

0/100
Carbon Footprint

15 kg CO₂/kg

0/100
Considerations

Sheep farming still generates significant methane emissions regardless of organic practices

High overall water footprint from pastoral land use

Processing (scouring, dyeing) still requires energy and water even under organic standards

Generally more expensive than conventional wool

Strengths

Produced without synthetic pesticides or herbicides on organic pastures

GOTS certification ensures restricted chemical processing throughout supply chain

Fully biodegradable within months

Naturally odour-resistant, reducing wash frequency and extending garment life

Carbon Footprint Analysis

0/100

Organic Wool produces approximately 15 kg CO₂-equivalent per kilogram of fiber.

The Data

Carbon Footprint

15 kg CO₂/kg

FSI Carbon Score

0/100

Sources: Higg Materials Sustainability Index, Textile Exchange Preferred Fiber Report

Sustainability Breakdown

Microplastic risk

None

Care level

Moderate

Available certifications

gots, rws, oeko_tex_100, sustainawool

Key properties

warm, breathable, naturally elastic, moisture-wicking, odour-resistant, insulating

Common uses

sweaters, knitwear, scarves, blankets, outerwear, socks

Also known as

GOTS wool, certified organic wool, organic sheep wool

Organic Wool quick guide

Last updated: March 2026

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